Ratatouille
This traditional French Ratatouille recipe brings out the best in fresh, seasonal vegetables by searing and slow-cooking them with aromatic herbs until perfectly tender.
Israeli Shakshuka
This is a North African and Arab Dish usually servered for breakfask. its a healthy mixture of vegetables and poached eggs simmering in thick tomatoe soup.
Chicken Makhani
A traditional indian dish that features an aray of flavoured sauces that complimate the chicken well it has a very authentic taste that will leave you taste bugs tingling